Organisation
Food Angel

Description
Students and teachers are encouraged to donate food to the community in need, thus demonstrating the values of "cherishing food" and "compassion"
Learning Outcomes
Knowledge: Understand the types of surplus food suitable for donation and how these resources are redistributed to support vulnerable groups in the community.
Attitude: Internalize the core values of "cherishing food" and "compassion," recognizing the human impact of sharing resources.
Skills: Learn to evaluate and sort household food items for donation and practice the logistics of organizing a collective community food drive.
Related Subjects
Cross-curricular / Whole-school
Topic
Sustainable Consumption
Grade
Kindergarten, Whole-School (Primary & Secondary)
Format
Programme / Course
Location
In-school
Language
Bilingual
Participant Number
Custom / Depends
Tags
