主辦單
Food Angel 惜食堂
Description
A visit to the Food Angel Jockey Club Food Production Centre provides insights into how donated food is transformed into meal boxes and introduces Food Angel's sustainable social innovation concepts.
Learning Outcomes
Knowledge: Understand the technical workflow of food recovery, from professional safety checking to the automated production of nutritious meal boxes.
Attitude: Appreciate the scale of social innovation and the dedication required to turn surplus resources into community dignity.
Skills: Develop the ability to identify "bottlenecks" in resource systems and apply systems thinking to social and environmental challenges
Related Subjects
Cross-curricular / Whole-school
主題
Sustainable Consumption
年級
Whole-School (Secondary); Primary Upper (must >10yrs)
形式
Site Visit / Field Trip
地點
Off-site / Field Trip
語言
Bilingual
參加人數
20 - 50