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Food Production Centre Tour & Rooftop Farm Experience
食品製作中心導賞團及天台農莊體驗

Price

Paid

Duration

Half-day (1–3 hours)

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Organisation

Food Angel 惜食堂

Description

A visit to the Food Angel Jockey Club Food Production Centre offers an inside look at the large-scale rescue and transformation of donated ingredients into nutritious meal boxes. Following the tour, the experience continues at our rooftop farm, where participants will explore the circular food economy. Through this immersive experience, guests will gain a holistic understanding of the "soil-to-table" process and the vital importance of building a resilient, sustainable food system.

Learning Outcomes

Knowledge: Gain a holistic understanding of the "soil-to-table" journey and the mechanics of a circular food economy within an urban environment.

Attitude: Develop a deep appreciation for the interconnectedness of our food systems and a commitment to fostering community resilience.

Skills: Acquire the ability to trace resource cycles and identify how sustainable agricultural practices can be integrated into modern urban infrastructure.

Related Subjects

Cross-curricular / Whole-school

Topic

Waste & Circular Economy

Grade

Whole-School (Secondary); Primary Upper (must >10yrs)

Format

Site Visit / Field Trip

Location

Off-site / Field Trip

Language

Bilingual

Participant Number

20-50

Tags

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HongKong2050isNow 是思匯政策研究所目前的主力項目,於 2019 年與世界資源研究所,RS Group 和 ADM Capital Foundation 合作推出,旨在推動氣候行動,使香港於2050年前達至碳中和的未來。

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思匯政策研究所是成立於2000年的香港獨立公共政策智庫。我們透過深入的研究和對話,為政策提供實證研究,並讓持份者參與其中,以應對香港的環境和發展挑戰。

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